“Anti-Age” with virgin Flaxseed oil

  • Description:
    • Common flax is a food and fibre crop that is grown in cooler regions of the world. Flax fibres are taken from the stem of the plant and are two to three times as strong as those of cotton. It is native to the region extending from the eastern Mediterranean to India. Flax was extensively cultivated in ancient China and ancient Egypt.
    • Flax seeds come in two basic varieties – brown and golden – that show similar nutritional characteristics. Out of flax seeds one can produce a vegetable oil known as flaxseed or linseed oil, which is one of the oldest commercial oils.
  • Potential virtues:
    • Flax seed oil  is of very interesting nutritional values since it is rich in omega-3, omega-6 and omega-9 essential fatty acids. In addition, it’s high in B vitamins, potassium, lecithin, magnesium, protein, fibre and zinc. It’s a basic component of Dr. Kousmine’s recommended breakfast (“Crème Budwig”) or the derived “Miam-o-Fruit”. The oil deploys its maximum health benefit directly within the colon. Flax seed oil is said to be the most important health-promoting food supplement next to multi-vitamin. Nearly every system of our human body can benefit from its intake.


  • I typically prescribe Flax seed oil for to increase vital energy. It notably helps
    • To support the cardiovascular system with 90% of unsaturated fatty acids glycerides
    • To mildly reduce the ratio of blood cholesterol
    • To improve the immune system, the circulatory system as well as reproductive and nervous systems
    • To improve colon’s health and to support treatments of Crohn’s disease
    • To alleviate premenstrual syndromes (PMS)
    • To reduce rheumatoid polyarthritis, joints’ pain and inflammation in general
    • To prevent from clots formation in arteries and thrombos
    • To prevent from cancer or support its treatments, notably breast and colon cancer


  • Recommended composition and basic treatment
    • Take 2 capsules 2 times a day with a large glass of water before meals (morning and evening)